Product Description
Food Grade Xanthan Gum is a white powder with a purity ranging from 80% to 99%. It is commonly used as a thickening and stabilizing agent in various food products. CAS No: 11138-66-2. This high-quality product ensures consistent performance and is suitable for use in the food industry. It can be stored at room temperature, making it convenient for various manufacturing processes.
FAQs of Food Grade Xanthan Gum:
Q: What is the physical form of Food Grade Xanthan Gum?
A: Food Grade Xanthan Gum is in powder form.
Q: What is the color of the Xanthan Gum?
A: The color of Food Grade Xanthan Gum is white.
Q: What is the purity range of the Xanthan Gum?
A: The purity of Food Grade Xanthan Gum ranges from 80% to 99%.
Q: How should Food Grade Xanthan Gum be stored?
A: Food Grade Xanthan Gum should be stored at room temperature.
Q: What is the CAS No of Food Grade Xanthan Gum?
A: The CAS No of Food Grade Xanthan Gum is 11138-66-2.